Fondue Allegro
Fondue Allegro
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Fondue Allegro

Vendor
WMF
Regular price
LBP 3,064,000
Sale price
LBP 3,064,000
Regular price
Sold out
Unit price
per 
Tax included.

With fondue everyone eats from the same pot and the dish can be prepared with cheese, broth, fat or chocolate. All you need is a fondue set with a saucepan, table cooker, burner and fondue forks. The principle is always the same: In the pot, the ingredients are first heated on the stove and then kept hot on the table stove, the rechaud. Pieces of bread and fruit are dipped into the pot on long forks and then reappeared with a coating - savory or sweet. WMF offers cookware made of Cromargan® stainless steel for meat and fish fondue, with a splash guard on top of the pot. All fondue pots have heat-resistant handles and fit with the TransTherm® universal base on every stove including induction. They are easy to clean in the dishwasher.

Highlights:

  • Cromargan® matt
  • Cromargan® fondue pot with 1.2 l capacity, for up to 8 people
  • Suitable for oil, meat or vegetable stock
  • 8 high-quality stainless steel fondue forks with colour marking
  • Holder for individual fondue forks
  • Variable temperature setting
  • LED ready indicator
  • Output: 1,400 Watt