Those who like to cook regularly need different pots, although a few basic shapes have proven themselves for the standard equipment. WMF combines these in different sizes into a diverse selection, whereby meat or roasting pots should not be missing in any set. Everything that needs a lot of liquid for cooking fits into the casserole because its edge is particularly high, nothing spills out when roasting meat and it also takes in pasta, potatoes and vegetables without any problems. The casserole is a combination of a pan and a high casserole, the rim is higher than that of the pan, so hardly any fat spurts out when frying. At the same time, the rim is lower than that of the meat pot so that the liquid evaporates faster and you can easily turn the meat / vegetables. Made of easy-care and robust Cromargan®, all pots are equipped with a TransTherm® universal base and are therefore suitable for all types of stoves including induction
- Scaling on the inside makes measuring amounts easier. Wide pouring edge for drip-free pouring. Stackable - for space saving storage. Patented Cool+ technology: Effectively reduces the heat transfer from the pot to the handle. Steam opening in the lid - prevents accumulation of calcium, uncontrolled steam emergence and water splashing onto the stove.
- WMF pots are suitable for all stove types, including induction. TransTherm: Patented floor construction with even heat distribution and extended heat storage for energy efficient cooking.
- Material: Cromargan Stainless steel rust-free 18/10 - dishwasher safe, easy to clean, oven safe, tasteless and acid resistant.
Scope of delivery:
- 3x high casserole with lid 16, 20, 24cm
- 1x saucepan 16cm